Authentic Thai Curries in Westchester
Menu Highlights
Explore bold flavors with our curries, noodles, and Pad Thai.
Crying Tiger
Ribeye steak, marinated and grilled until the edges char, then sliced thin over a bed of crisp cabbage and finished with fresh cilantro. Served with a tangy chili tamarind sauce that cuts right through the richness of the beef.
Pad Thai (Shrimp)
Pad Thai (Shrimp)
Pan-fried rice noodles tossed with egg, bean sprouts, and plump shrimp, finished with crushed peanuts and a lime wedge for a fresh squeeze at the table. It's the dish everyone orders first — and orders again.
Spicy Fried Rice
Spicy Fried Rice
Fried rice stir-fried hot and fast with chicken, bell peppers, and onion, built around the sweet basil kick that gives this dish its name. Not shy on heat, and not shy on flavor either.
Crispy Spring Rolls
Crispy Spring Rolls
Golden, hand-rolled, and packed with mixed vegetables and glass noodles, fried until the wrapper turns shatteringly crisp. Served with sweet plum sauce for dipping.
Crispy Pork Ribs
Crispy Pork Ribs
Mini pork ribs fried until deeply caramelized with crispy garlic, garnished with fresh cilantro. A small plate with a big, savory crunch — best shared, if you're willing.